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Creation Date

4-14-2014

Book

How to Eat Fried Worms by Thomas Rockwell

Project Description

In celebration of National Library Week 2014, Musselman Library held its first annual Edible Book Festival. Library staff members created book-inspired treats to share with the campus community. Inspired by a childhood favorite, Clinton K. Baugess' edible entry featured dirt pudding (not pictured) and ‘fried’ gummy worms.

Keywords

Edible Books Festival, Musselman Library, National Library Week, How to Eat Fried Worms, children’s book, children’s literature, library program, book, pudding

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